12 January 2016
Roll Tide National Champs
There was steak, because since our loss to Ole Miss, I have been cooking steaks outside, so due to paranoid superstition, the game day meal had to be the same. I have a great ajvar sauce that I use for potatoes, a kind of red pepper ketchup. I was at the end of the bottle, so it ended up looking a bit too Jackson Pollack in the picture, but it is the superstition, not the sauce that mattered.
And now on to break the Bear's record. Roll Tide.